Modified Starch for Clear Soup

“KIIN” Modified tapioca starch is a specialty ingredient that enhances the viscosity and mouthfeel of clear soups.

D.I.Y. Luk Chup

Let’s you have fun molding, decorating, and creating classic Thai desserts.

D.I.Y. Daifuku

D.I.Y. Box Set Daifuku: Experience the deliciousness, have fun, and create your own Daifuku.

Instant Custard Premix

KOON® Instant Custard Powder allows you to easily make “Sangkhaya”, a popular Thai dessert with a sweet, fragrant, and creamy taste.